Chemical Free Jaggery

• Color: Varies from light to dark brown, depending on the sugarcane variety and processing method.
• Texture: Solid, crystalline structure with a slight stickiness.
• Odor: Pleasant, caramel-like aroma.
• Taste: Sweet, with a distinct molasses flavor.
• Foreign matter: Free from impurities like dirt, stones, or insect parts.

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